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  • Sale! Food Safety and Hygiene Training Course

    Food Safety and Hygiene in Catering Level 2 course

    £5.00 £6.00 Inc VAT

    This course is designed to provide individuals that handle open food the essential knowledge and understanding of good Food Safety Practice. The aim of this training course is to provide candidates with a fundamental knowledge of food hygiene and to enable them to apply this knowledge to essential practical skills in order to prevent food poisoning.

    A course on food safety and hygiene, with a focus on catering.

    Course objectives:

    • Introduction to food safety
    • Personal hygiene
    • Cleaning
    • Contamination
    • Course Summary
    • Resources